DOI: 10.1115/1.4059058 ISSN: 0097-6822

Application of Refrigeration to the Preservation of Foods

A. J. Authenrieth


This paper tells how the application of refrigeration to perishables has brought about a very marked betterment in the standards of living throughout the country. It has placed the products of a nation of diversified soils and climates in the home of every one. The health of the whole people has been safeguarded in increasing measure as more and belter products are being made available. The applications of refrigeration to perishables have made possible the agricultural development of sections of the country which would otherwise lay as wasted useless land.

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