DOI: 10.1039/d3ra05216h ISSN: 2046-2069
Improving thermo-tolerance of Saccharomyces cerevisiae by precise regulation of the expression of small HSP
Mei-ling Zhang, Hui Zhang, Ya-xin He, Zhao-hui Wu, Ke Xu- General Chemical Engineering
- General Chemistry
The level of heat resistance in microbial cells is an important factor in determining the energy consumption and product synthesis efficiency of fermentation processes.