The effect of energy drinks on force degradation of elastomeric chains (An in vitro study)
Noor N. Abbass, Alaa F. Albo Hassan, Mohammed NahidhOBJECTIVES:
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MATERIALS AND METHODS:
In this study, 600 pieces of clear, short elastomeric chains from three brands were examined. The initial force was measured immediately using a digital scale and after 1, 7, 14, 21, and 28 days. These intervals followed immersion in the respective energy drink for 5 minutes twice daily. Using one-way ANOVA and Tukey’s HSD tests, the percentage of force decay was computed and compared across the different elastic brands, time intervals, and energy drinks.
RESULTS:
The force degradation of various elastic brands immersed in different energy drinks increased over time, following a similar pattern of decay. By the end of the fourth week, there were highly significant differences in the force decay percentage, varying from 68% to 83%.
CONCLUSIONS:
Considering the effects of brands, duration, and energy drinks, all the evaluated brands exhibited similar patterns of force decay, with highly significant differences noted. The force decay in Coca-Cola Energy and Fire ball drinks is relatively higher than in other beverages.