The current state and ways to strengthen food security of the Russian Federation

The aim of this study is to assess the current state of food security in the Russian Federation and identify ways to strengthen it. The article analyzes key food security indicators, leading to the conclusion that there have been positive shifts in increasing the physical volume of raw material production and that the Russian Federation's food security is generally at an acceptable level. Furthermore, based on identified structural issues within the agro-industrial complex, the authors propose measures to strengthen food security that would enable the country not only to meet established threshold values for food self-sufficiency and food production volumes but also to exceed them.