The association between obesity indices and hypertension in adults with different glycemic status
Seyyed Mohammad Hashemi, Masoumeh Kheirandish, Arezoo Ghazalgoo, Elaheh Salarpour, Shokrollah Mohseni, Amir Nasrollahizadeh, Ehsan Amini-Salehi, Negin Letafatkar, Mohammad-Hossein Keivanlou, Shahin Abbaszadeh
Obesity and hypertension (HTN) frequently coexist with dysglycemia, yet it remains unclear whether general (BMI) versus central (waist circumference, WC) obesity indices show differential associations with HTN across normoglycemic, prediabetic, and diabetic states. This population-based study aimed to assess this relationship among adults aged 35 to 70 from the Bandare-Kong cohort. HTN was determined based on systolic blood pressure ≥130 mm Hg, diastolic blood pressure ≥80 mm Hg, or self-reported use of antihypertensive medication. Obesity was defined by body mass index (BMI) ≥30 kg/m
2
or WC ≥102 cm in men and WC ≥88 cm in women. Participants were stratified as normoglycemic (fasting plasma glucose [FPG] < 100 mg/dL), prediabetic (FPG 100–125 mg/dL), or diabetic (self-reported diabetes or FPG ≥126 mg/dL). Multivariable logistic regression models were used to estimate adjusted odds ratios (aORs) and 95% confidence intervals (CIs). Of 3916 participants (mean age 48.3 years; 42.8% male), 60.1% were normoglycemic. Multivariable analysis indicated that among diabetic individuals, high WC alone (aOR = 3.19, 95% CI: 1.18–5.60,