Synergistic Effect of High Strength‐Grain Refinement and Suppression of Al 6 Fe Phase Coarsening in Additively Manufactured Al‐Fe‐Sc‐Zr Alloys via Mg Addition
Xinyu Du, Jibing Chen, Yanfeng Liu, Yueting Wang, Ruidi Li, Liang He, Hongze WangABSTRACT
To meet the demand for high‐performance lightweight heat‐resistant materials in aerospace and automotive applications, a novel Al‐Fe‐Sc‐Zr heat‐resistant aluminum alloy was fabricated by laser powder bed fusion (L‐PBF). The effects of Mg content (1 wt%, 3 wt%, 5 wt%, and 7 wt%) on formability, microstructure, mechanical properties, and thermal stability were systematically investigated in this study. The results show that this alloy system exhibits excellent processability, with all specimens achieving relative densities above 99%. In terms of mechanical performance, the 5 wt% Mg alloy delivered the optimal strength‐ductility synergy, with an ultimate tensile strength of 566 ± 5 MPa, a yield strength of 510 ± 7 MPa, and an elongation of 7.5% ± 0.5%, outperforming most reported Al‐Fe‐Sc‐Zr alloys. Its yield strength at 300°C remained as high as 107 ± 6 MPa. Mechanistic analysis indicates that Mg addition retards the coarsening of the Al 6 Fe phase, thereby enhancing thermal stability. Overall, 5 wt% Mg is identified as the optimal content that balances formability, mechanical properties, and heat resistance, and this finding provides a crucial basis for the compositional design of this alloy when applied as a lightweight, high‐temperature‐resistant structural material.