Spatial Functional Partitioning of Lignocellulose Degradation in Camel Stomach: Towards Sustainable Biomass-to-Bioenergy Conversion

This study aims to reveal the synergistic degradation and conversion of lignocellulose by spatially distributed gastric microorganisms, facilitating efficient anaerobic fermentation of plant biomass. Contents from camel stomach compartments, feces, and plant biomass were collected for analyses of total carbon, total nitrogen, lignocellulose, FTIR, and XRD. Portions were cultured in vitro to measure gaseous products, organic acids, and ammonia nitrogen, combined with high-throughput sequencing for microbial community analysis. The results indicate a compartment-specific degradation pattern of protein, cellulose, hemicellulose, and lignin across stomach compartments, driven by distinct pH environments: cellulose in the rumen (pH 7.71), hemicellulose and protein in the reticulum (pH 7.78), and lignin in the abomasum (pH 3.72). Synergistic interactions among key degraders in the reticulum, including Rikenellaceae_RC9_gut_group (15.9%), Cyllamyces (5.1%), Prevotella (7.4%), and Methanobrevibacter (39.6%), enhanced production of reducing sugars, organic acids, and ammonia nitrogen, with CO2, CH4, and NH3 yields being 1.3, 3.1, and 2.0 times those in the rumen. These findings reveal an efficient sequential bioconversion system, highlighting the reticulum as a key region with a stable microbial network, and offer a biomimetic basis for expanding enzyme resources and designing staged anaerobic bioreactors, thereby contributing to sustainable bioenergy development and conversion of lignocellulosic resources.