DOI: 10.1039/d6fo00567e ISSN: 2042-6496
Psychological stress and (poly)phenol intake in free-living healthy adults: an ecological momentary assessment study
Rosalind Baynham, Yong Li, Ana Rodriguez-Mateos, Nikos Ntoumanis, Jet J. C. S. Veldhuijzen van Zanten, Catarina RendeiroDuring periods of higher perceived stress, healthy adults showed a preference for consuming (poly)phenol-rich beverages such as tea and coffee. This association was stronger in individuals with higher habitual stress.