Lean as a Management Tool – Determinants of Adoption and Experiences among Finnish Dairy Farmers

Abstract

Dairy farming has a strong position in Finnish food system. However, the sector phases managerial challenges due to structural change. We conducted a survey among dairy farmers resulting 135 responses, of which 25 had experience of using Lean, to explore which factors supports Lean adopting and potentially overcoming managerial challenges. Our results show that the adoption of Lean was related to farm size, growth orientation, and the need to improve labor efficiency. More support for Lean adoption is needed if Lean is seen as a potential solution to improve milk production practices, cost reduction, and continuous improvement of farm management practices.