Everyday Food Provisioning and Immigrant Integration: Garden-Based Practices and Social Relations Among Chinese Residents in Japan

This study examines how immigrants build the everyday foundations of life in the host society through food provisioning practices. Many previous studies have explored immigrant adaptation from organizational or cultural perspectives. By contrast, this study focuses on the daily procurement of familiar food. It views food provisioning as part of the ongoing process of home in the making, through which home gradually takes shape in everyday life by linking material access, social relations, and cultural continuity. The desire for familiar food is common among immigrants and reflects the habitus embodied through everyday food practices. As migrants enter a new social and material field, this habitus is continuously negotiated and adapted, giving rise to new food provisioning practices. Against this theoretical background, this study examines how these everyday practices shape immigrants’ lives in the host society. This study takes Chinese residents in Japan as research subjects. Based on a questionnaire survey of 317 Chinese residents, this study shows that fresh vegetables and fruits are perceived as particularly difficult to obtain. Some Chinese residents therefore use diverse provisioning practices, including home gardening, sharing, exchange, and small-scale sales. The study then examines cases of Chinese residents’ home gardens and small-scale commercial gardens as sites of food provisioning. The qualitative cases reveal that crop choices, cultivation methods, circulation routes, and garden scale are flexibly adjusted according to family needs, customer demand, land access, labor capacity, and seasonality. These practices enable Chinese residents to secure familiar food, organize everyday life, and develop social relations with co-ethnic residents and members of the wider local society. The findings suggest that garden-based food provisioning represents an informal, everyday pathway of integration shaped by the material and social conditions of life in Japan.