Effects of Fall and Winter Cover Crops on Weed Suppression in the United States: A Meta-Analysis
Fengxia Dong, Wendy Zeng- Management, Monitoring, Policy and Law
- Renewable Energy, Sustainability and the Environment
- Geography, Planning and Development
- Building and Construction
Cover cropping recently emerged as a promising alternative to conventional tillage and herbicide use for weed suppression in agricultural systems. We investigated their effectiveness in weed control and the varying effects of different management strategies using a meta-analysis. Our analysis studied two categories: weed biomass control and weed density control. We employed a random-effect model to analyze weed biomass to address between-study heterogeneity and found that cover crop treatments led to a significant 62.6% reduction in weed biomass. These results are robust to outliers and publication bias. Furthermore, subgroup analysis found that planting a mixture of cover crop types was more effective than planting a single type. Additionally, planting a mixture of cover crop species, which are subcategories of cover crop types, was found to be more effective than planting a single species. Our analysis also unveiled a persistent, albeit diminishing, reduction in weed biomass even after the termination of cover crops. For weed density analysis, we used a fixed-effect model due to the absence of between-study heterogeneity and found a statistically significant reduction (45.4%) in weed density. Subgroup analysis revealed no significant difference in weed density control between legume and grass cover crop types.