DOI: 10.1039/d3fo02865h ISSN:
Current state of insect proteins: extraction technologies, bioactive peptides and allergenicity of edible insect proteins
Zidan Ma, Martin Mondor, Francisco Goycoolea Valencia, Alan Javier Hernández-Álvarez- General Medicine
- Food Science
This review presents recent findings on edible insect proteins and extraction techniques. Explores insect peptide bioactivity and bioinformatics to predict peptide features. Covers insect allergens and processing methods to mitigate allergenicity.