Biochemical and structural characterization of AmyY from Alkalimonas sp. NCh-2 reveals a class of metal-free α-amylases in glycoside hydrolase family 13
Fang Zhao, Ting-Ting Xu, Chun-Mei Yu, Jun-Mei Ding, Bi-Hong Zhou, Yu-Zhong Zhang, Xiu-Lan Chen, Yi Zhang, Yu-Qiang Zhang, Mei-Ling SunABSTRACT
α-Amylases (EC 3.2.1.1) are among the most important industrial enzymes in starch saccharification, detergent, paper, and textile industries. Canonical α-amylases typically contain Ca
2+
in their structure, which is not directly involved in catalysis but essential in maintaining the structural integrity of α-amylases. Ca
2+
ions are easily removed by chelating reagents, which may affect the activity and stability of α-amylases and thereby hinder their applications in some industries. Here, we identified a metal-free α-amylase, AmyY, from the bacterium
IMPORTANCE
While canonical GH13 α-amylases typically contain Ca 2+ , our biochemical and structural data reveal that AmyY has evolved a metal-free architecture. This is achieved through the replacement of acidic metal-coordinating residues by neutral ones, abolishing metal binding without compromising catalytic efficiency. This work expands the structural and functional diversity of GH13 by defining a class of metal-free α-amylases, with AmyY and its homologs as representatives. Furthermore, the engineered AmyY with enhanced thermostability offers a candidate biocatalyst for industrial applications, such as the detergent industry. The structure of AmyY also offers a blueprint for engineering other α-amylases into metal-independent forms.