A survey of Xylella fastidiosa in the US state of Virginia reveals wide distribution of both subspecies fastidiosa and multiplex in grapevine
Sahar Abdelrazek, Elizabeth Bush, Charlotte L. Oliver, Haijie Liu, Parul Sharma, Marcela Aguilera Flores, Monica Ann Donegan, Rodrigo Almeida, Mizuho Nita, Boris Vinatzer- Plant Science
- Agronomy and Crop Science
Global travel and trade in combination with climate change are expanding the geographic distribution of plant pathogens. The bacterium Xylella fastidiosa is a prime example. Native to the Americas, it has spread to Europe, Asia, and the Middle East. To assess the risk that pathogen introductions pose to crops in newly invaded areas, it is key to survey their diversity, host range, and disease incidence in relation to climatic conditions where they are already present. We performed a survey of X. fastidiosa in grapevine in Virginia, USA, using a combination of quantitative PCR, multilocus sequencing, and metagenomics. We also analyzed samples from deciduous trees with leaf scorch symptoms. X. fastidiosa subspecies fastidiosa was identified in grapevines in all regions of the state, even in Northern Virginia where the temperature was below -9ºC for 10 days/year on average in the years preceding sampling. Unexpectedly, we also found for the first time grapevine samples infected with X. fastidiosa subspecies multiplex (Xfm). The Xfm lineage found in grapevines had been previously isolated from blueberries in the Southeastern US and was distinct from that found in deciduous trees in Virginia. The obtained results will be important for risk assessment of X. fastidiosa introductions in other parts of the world.