DOI: 10.1145/3714983.3714995 ISSN: 2375-0529

A Smartphone to the Rescue: Detecting Counterfeit Powdered Food Products

Jonghyuk Yun, Kyoosik Lee, Kichang Lee, Bangjie Sun, Jaeho Jeon, JeongGil Ko, Inseok Hwang, Jun Han

The rise in popularity of powdered food products, from dietary supplements to specialized nutritional formulas, is driven by their convenience, cost-effectiveness, and long shelf life. For instance, infant formula, often available in powdered form, is especially important as it is designed to serve as a substitute for breast milk. As a result of these benefits, the global demand for infant formula is projected to grow significantly, with the market value expected to reach approximately 174 billion by 2032 [1].

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